Brantome Police Horses & Friends, Brantome

With one of the oldest bell towers in France this abbey is set into the cliff face and overlooks the Dronne river, a beautiful centre piece to this delightful town.

This château is the combination of two castles, a medieval one dating to the 13th century and a Renaissance palace dating to the 16th century. 

Learn about the famous "Truffles of Périgord" at this living museum which describes the process of truffle cultivation in an old farmhouse in the truffle-growing village of Sorges. As well as the museum, there is a tour taking you along a three kilometre trail, over the limestone plateaux which is responsible for the excellent truffles of the region.

The museum of art and archaeology houses an excellent prehistoric selection of findings and skeletons from the region. 

Today there are only a few remaining elements of the old Roman town which was located at Périgueux.

These gardens are home to the remaining elements of the vast Roman amphitheatre which housed over 20,000 people in the 1st and 2nd centuries.

The dining rooms allow for views of the surrounding vineyards and rolling hills. Drinks can also be enjoyed in the small library or among the chestnut trees.

This elegant and sophisticated two Michelin star restaurant offers creative dishes designed by chef Cédric Béchade, who plays with colours and textures in his cuisine.

This traditional farm serves good quality Périgord dishes using locally-sourced ingredients from its own farm and those nearby. It also has a lovely gîte which sleeps up to five people.

Chez Alain is located in the beautiful medieval village of Issigeac, known for its colourful market on Sunday. The chef, Sébastien, offers a refined and colourful cuisine using fresh and seasonal produce. The stone walls and old beams give off a warm atmosphere inside and it has a pretty outdoor area.

This restaurant in the old guard rooms of the Château du Viguier Royal, makes this old mansion-house kitchen alive again. The chef, Daniel Authié, creates cooking art which mixes contemporary and traditional flavours. The sommelier and head waiter, Bernard Badia, offers helpful advice on the food characteristics and complementary wines.

Converted mill located in a small village typical of the area. Set on the banks of the Aveyron, sit back and watch the heron fish whilst you enjoy your meal.

Hire a canoe or kayak from this company and you can enjoy a gentle river cruise and the chance to explore the wonderful Dordogne river and its banks.

Discover the historic town of Bergerac during this 30-35 minute tour of the towns most famous sights and features.

Pedal your way through the countryside on this unique and entertaining mode of transport that will give you a bit of exercise as you enjoy the scenery.

100% electric and 100% silent, the infamous tuk-tuk comes to Saint Emilion to take you on a tour or the town and the vineyards that surround it.

Nestled in the heart of the Quercy region at the very top of the town of Rocamadour this park allows you the chance to meet some wonderful birds.

An hour long horse show and theatre production that is based on the rivalry between the English and the French with lively, action-packed fun.