Brantome Police Horses & Friends

With one of the oldest bell towers in France this abbey is set into the cliff face and overlooks the Dronne river, a beautiful centre piece to this delightful town.

This château is the combination of two castles, a medieval one dating to the 13th century and a Renaissance palace dating to the 16th century. 

Learn about the famous "Truffles of Périgord" at this living museum which describes the process of truffle cultivation in an old farmhouse in the truffle-growing village of Sorges. As well as the museum, there is a tour taking you along a three kilometre trail, over the limestone plateaux which is responsible for the excellent truffles of the region.

The museum of art and archaeology houses an excellent prehistoric selection of findings and skeletons from the region. 

Today there are only a few remaining elements of the old Roman town which was located at Périgueux.

These gardens are home to the remaining elements of the vast Roman amphitheatre which housed over 20,000 people in the 1st and 2nd centuries.

The dining rooms allow for views of the surrounding vineyards and rolling hills. Drinks can also be enjoyed in the small library or among the chestnut trees.

This elegant and sophisticated two Michelin star restaurant offers creative dishes designed by chef Cédric Béchade, who plays with colours and textures in his cuisine.

Located in the world capital of the truffle, at this small hotel, the truffle has become the main feature.

The restaurant boasts an innovative menu with a focus on fine local fare and seemless service. The very word Les Merles stands for honesty and delightfulness, which is reflected throughout the dining experience.

With their very own garden, the restaurant has access to the freshest fruit, vegetables, edible flowers and herbs. This is reflected in the menu, which makes the most of the regions famous culinary delights, including foie gras and of course Perigords black diamond, the truffle. You will easily settle into the cosy, contemporary restaurant or get to enjoy your surroundings while dining out on the terrace.

This restaurant in the old guard rooms of the Château du Viguier Royal, makes this old mansion-house kitchen alive again. The chef, Daniel Authié, creates cooking art which mixes contemporary and traditional flavours. The sommelier and head waiter, Bernard Badia, offers helpful advice on the food characteristics and complementary wines.

Open from June to the end of September this small waterpark offers you and your family the chance to cool off on the hot summer days and to keep children entertained for hours.

Aerial adventures including treetop ladders, zip lines, cave routes and rocks faces to climb. This adventure park offers a mix of everything to keep the whole family entertained.

Enjoy a relaxing day close to nature as you canoe along the river and explore the waterways of this UNESCO World Biosphere Reserve.

The glass lift with panoramic views, housed within the old Church Sainte-Marie’s bell tower offers a unique experience. Once at the top, the lift, whose walls are made entirely of glass, allows you a 360° view of Sarlat.

A trip on a petit train is the perfect way to see this small bastide town and to learn a little more about the long history of the bastide town.

After discovering the city of Saint Emilion this train tour takes you out into the countryside and surrounding vineyards to discover more about the history and culture of wine in this region.