The Mill was originally built in the 16th Century on the Dronne River to produce walnut oil and flour. At the turn of the 19th Century, out buildings were built to house the Master's family and working stables. With a fascinating history up until the present, the buildings have been lovingly renovated into spacious, modern and classy bedrooms alongside a modern French restaurant, which still shows off the original structures brick work.
10 bedrooms adorn the property, each with it own unique comforting style. Flat screen TVs, mini-bars and free Wifi access is also available. Bath robes are included and can be used while relaxing next to the large outdoor pool and listening to the sound of the passing river.
Business meetings and seminars are viable and the team will be at your disposal to help with lunches, group catering or any local activities.
For a fee, a continental breakfast is available in the restaurant or can be brought to your room.
