Hostellerie du Passeur Hotel, Les Eyzies-de-Tayac

Family run riverside hotel in Les Eyzies

featured in Hotels

Sat alongside the Vezerie river, the old Bourgeois property clad in Virginia Creeper has been run by Claudine and Gerard Brun for nearly 30 years. The interior and bedrooms have been decorated with comfort and authentic charm in mind. With warming colours of the region and modern day technology coming together, you get the best of both worlds.

A buffet breakfast is served each morning from 08.00am to 10.00am. For those early or late risers, a continental breakfast is available from 07.30am to 11.00am. It can be enjoyed in the privacy of your own room, in the dining room or out on the terrace over looking the river.

There are 19 spacious rooms available to take your pick from, each of which is equipped with a flat screen TV, Wifi, hairdryer and en suite.

The Restaurant

Franck Brun heads up the hotels restaurant and makes the most of the fantastic local produce on offer. Often thought of as rich and heavy, Franck has brought the cuisine to the modern day pallet and lighter, elegant dishes adorn the menu. You can choose from set menus or à la carte.