Pech Marty Villa, Monflanquin

Open from June to the end of September this small waterpark offers you and your family the chance to cool off on the hot summer days and to keep children entertained for hours.

Take this opportunity to drive the electric replicas of real boats: tug, trawler, ferry, steam Mississippi barges...The small port has everything for those who want to go out there and play sailor "for real".

Also known as the Truffle train, it will take you on a journey of 8 miles (13 Km) round trip, more than 80 meters (260 feet) high cliff, giving a wonderful panorama of the Dordogne Valley.

After discovering the city of Saint Emilion this train tour takes you out into the countryside and surrounding vineyards to discover more about the history and culture of wine in this region.

A trip on a petit train is the perfect way to see this small bastide town and to learn a little more about the long history of the bastide town.

Shortly before sunset, or at dawn, following the preparation of the flight you can take off with Lionel, a professional balloonist and paraglider who has been working as a guide in Dordogne for more than 15 years.

The dining rooms allow for views of the surrounding vineyards and rolling hills. Drinks can also be enjoyed in the small library or among the chestnut trees.

This elegant and sophisticated two Michelin star restaurant offers creative dishes designed by chef Cédric Béchade, who plays with colours and textures in his cuisine.

A bright restaurant with stone walls, old wooden beams, fireplace and inviting allure, offer up culinary delights from the region. A strong focus is on local local treats and seasonality.

At this Michelin-starred restaurant, the chef, Jean-Baptiste Fabre, will introduce you to authentic cuisine based on the taste and flavours of seasonal produce. The restaurant has an exceptional position, offering a panoramic view of the 18th century medieval village of Pujols.

This restaurant in the old guard rooms of the Château du Viguier Royal, makes this old mansion-house kitchen alive again. The chef, Daniel Authié, creates cooking art which mixes contemporary and traditional flavours. The sommelier and head waiter, Bernard Badia, offers helpful advice on the food characteristics and complementary wines.

This restaurant offers various possibilities for dining in the same place: a fine restaurant serving modern French cuisine, a bistro with local and seasonal dishes, and a tea room. There is also a beautiful sunny garden overlooking the vineyards.

Perched high on a hill, this huge château was built and owned by the Gontaut-Biron family until the 20th century. Today is contains a mix of architectural styles, extravagant Renaissance and Gothic features combining with medieval. It has an interesting two-level chapel dating from the 14th century. The châeau is often used in period dramas and films.

The ruins of Château de Bonaguil house what is left of a castle constructed in the time of Louis XI, and then rebuilt in the 15th century. With its six towers and seven turrets, it was one of the most grand château in the region. It is heavily fortified with double walls and a leaf-shaped keep. It is a popular attraction and holds summer performances in its grounds.

Treat yourself to an intriguing discovery with this intimate and charming medieval castle. Walk in the garden and enjoy unforgettable views of the Nauze valley.

Discover the daily life of peasants who inhabited these underground dwellings in the Middle Ages, between the 13th & 18th centuries.

Founded by Gérard de Salles in 1115, and affiliated to the Cistercians, the Cadouin Abbey is an incredibly well-preserved example of religious architecture.

Self-titled as the "Unfinished Louvre in Périgord", this château combines medieval fortifications with an incomplete Renaissance palace.

Open every day of the year this 9-hole, par 35, course is set in the lush countryside of the Dordogne and the grounds of Chateau les Merles.

Sitting proud on a rocky outcrop overlooking the Nauze valley, this fortified town boasts seven bell towers and an 11th century keep that is still standing, despite numerous invasions and wars.

A small but beautiful medieval village built around the Cadoudin Abbey, constructed by the Cistercians in the 12th century. It's situated very close to the neighbouring larger town of Le Buisson de Cadouin

Couze used to be a paper-making village and a number of its old mills are still in existence, using the power of the Couze river to turn the water wheel.

Founded in 1261, Lalinde was the first English bastide. Situated on the banks of the Dorgdogne, the town is also crossed by the Canal de Lalinde, constructed to bypass the dangerous rapids of Grand Thoret.

Very much a textbook bastide village, it's laid out in a grid fashion around a central square. Eymet, as it exists today, was founded by Alphonse de Poitiers in 1270. 

Trémolat was originally home to a 6th century hermit, Saint-Cybard, before monks built their monastery here in the 9th century.