Le Relais de Franc Mayne, Saint Emilion

Enjoy a single or multi-day trip down the river Dordogne to town such as Beynac, Castelnaud, Montfort and Fayac.

The limestone plateaus of the Causses du Quercy are well known for their rich biodiversity, culture and history. Here you will find plenty of outdoor activities for all the family to enjoy.

This is a great outing for a family as you will have the chance to see these magnificent wild boar in a natural environment where they forage and feed in the forests of oak and chestnut trees.

Come fly over the Dordogne, Perigord, castles, manors, fortresses, the valleys of the Dordogne and Vézère, discover it in all its charm.

Offering various routes along the Dordogne river to enjoy the sights of the Perigord Noir region. Discover hidden treasures during a relaxing journey down the river.

100% electric and 100% silent, the infamous tuk-tuk comes to Saint Emilion to take you on a tour or the town and the vineyards that surround it.

This elegant and sophisticated two Michelin star restaurant offers creative dishes designed by chef Cédric Béchade, who plays with colours and textures in his cuisine.

The dining rooms allow for views of the surrounding vineyards and rolling hills. Drinks can also be enjoyed in the small library or among the chestnut trees.

The young chef at this restaurant, David Beyney, produces creative French cuisine using local products. It is a real gem of a restaurant, located high in the Périgord village of Audrix. There is also a small attractive hotel attached.

Founded in 1848, this restaurant is one of the oldest in the town of Saint-Émilion, a UNESCO World Heritage site. French creative cuisine is served in its terrace and three dining rooms, accompanied by wines from the region.

Located 50 yards from the Vieux Logis Hotel, the Bistrot de la Place has exposed wooden beams, simple yet effective place settings and makes you feel immediately comfortable in the fuss free, cosy setting in the centre of Trèmolat.

A bright restaurant with stone walls, old wooden beams, fireplace and inviting allure, offer up culinary delights from the region. A strong focus is on local local treats and seasonality.

Built between the 12th & 15th centuries, this church is one of the largest in Gironde. It's design is both Romanesque and Gothic, showing how it has been remodelled and renovated throughout history.

The great wall, or Grandes Murailles, is now all that remains of a once Dominican monastery that was built in the 12th-century.

A 'tertre' is a hillock or mound of earth and Saint Emilion has successfully adapted itself by shaping the town around its 'tertres'.

Gifted to Gaillard de la Mothe by his uncle Bertrand de Goth, Archbishop of Bordeaux, who later became Pope Clement V, the Cardinal Palace sits at the entrance to the city of Saint Emilion.

At 68 metres above the ground, looking down on the rooftops of the medieval town, take a deep breath and enjoy the 360° panoramic view of the most famous wine appellation.

This square sits in the heart of saint Emilion and is home to the old market hall as well as the entrance to the Eglise Monolithe.

Vineyards were planted around this old town in Roman times and whilst most people associate the name with the wine, the town itself is worth a visit for its ramparted old centre with interesting Romanesque churches and an incredible underground monolithic church.

You get a sense of this town's history as soon as you arrive, with are flags and coats of arms lining the roads that lead you to the main square.

Sainte-Foy-la-Grande sits on the south bank of the Dordogne river. This attractive walled bastide town still has some of its medieval houses and is a good base for visiting the surrounding Sainte-Foy-Bordeaux wine region and nearby Château de Montaigne, home of Michel de Montaigne.

Very much a textbook bastide village, it's laid out in a grid fashion around a central square. Eymet, as it exists today, was founded by Alphonse de Poitiers in 1270. 

The largest town in the area, Bergerac, still retains a quaint old feel, with a change in pace in the summer months.

Couze used to be a paper-making village and a number of its old mills are still in existence, using the power of the Couze river to turn the water wheel.