Durandal Vs Excalibur Equestrian Show, Rocamadour
An hour long horse show and theatre production that is based on the rivalry between the English and the French with lively, action-packed fun.
French and Spanish fusion at this chic château
The white brick, red timber frames and slate roofs of this gorgeous château make an impressive impact. Inside it has been converted into a sleek and chic boutique hotel, which fabulously mixes the old features of the château with the modern interior design.
The château is surrounded by organic growers and producers, the restaurant combines the culinary tradition of the Dordogne with those of the owner's Hispanic roots all served with a modern twist.
An hour long horse show and theatre production that is based on the rivalry between the English and the French with lively, action-packed fun.
This traditional wooden barge will take you on a picturesque cruise down the river Dordogne from La Roque-Gageac to the Castelnaud bridge.
Easy canoeing for everybody. You can navigate with family or friends in peace. You’ll be given a solid equipment, stable canoes and buoyancy aids.
Experience the beautiful Vezere valley and its prehistoric sites on horse back.
Travel along the valley of the five chateaux on traditional barges and discover some of the most beautiful sites.
Hire a canoe or kayak from this company and you can enjoy a gentle river cruise and the chance to explore the wonderful Dordogne river and its banks.
This elegant and sophisticated two Michelin star restaurant offers creative dishes designed by chef Cédric Béchade, who plays with colours and textures in his cuisine.
The dining rooms allow for views of the surrounding vineyards and rolling hills. Drinks can also be enjoyed in the small library or among the chestnut trees.
Converted mill located in a small village typical of the area. Set on the banks of the Aveyron, sit back and watch the heron fish whilst you enjoy your meal.
Set in an inviting tranquil hotel just a short distance from the centre of medieval Brantome. A meal typical of the region including duck, foie gras and of course truffles can be enjoyed in the spacious restaurant or under the mulberry trees on the terrace in the summer.
This restaurant in the old guard rooms of the Château du Viguier Royal, makes this old mansion-house kitchen alive again. The chef, Daniel Authié, creates cooking art which mixes contemporary and traditional flavours. The sommelier and head waiter, Bernard Badia, offers helpful advice on the food characteristics and complementary wines.
This traditional farm serves good quality Périgord dishes using locally-sourced ingredients from its own farm and those nearby. It also has a lovely gîte which sleeps up to five people.
Situated in one corner of the main square in Sainte-Foy-la-Grande, facing the Mairie (town hall), this church has an imposing steeple that reaches high about the streets.
The creation of Wine and River Transport Museum (Musee du Vin & de la Batellerie ) tells us about the heritage and history of the Dordogne River that runs through the heart of Bergerac.
The Saint-Jacques church sits at the top of a lovely square overlooking the historic centre of the city.
This 19th century church was constructed when the expanding city required somewhere larger to house the congregation.
The Wine Centre (Maison des Vins) is right in the historic heart of Bergerac, in the Récollets Cloisters, a magnificent group of monastic buildings from the 17th-century.
Housed in the Maison Peyrarède, the tobacco museum in Bergerac tells the 4,000 year history of tobacco growth in the region when it used to be a major crop.
Sainte-Foy-la-Grande sits on the south bank of the Dordogne river. This attractive walled bastide town still has some of its medieval houses and is a good base for visiting the surrounding Sainte-Foy-Bordeaux wine region and nearby Château de Montaigne, home of Michel de Montaigne.
The largest town in the area, Bergerac, still retains a quaint old feel, with a change in pace in the summer months.
Very much a textbook bastide village, it's laid out in a grid fashion around a central square. Eymet, as it exists today, was founded by Alphonse de Poitiers in 1270.
You get a sense of this town's history as soon as you arrive, with are flags and coats of arms lining the roads that lead you to the main square.
Couze used to be a paper-making village and a number of its old mills are still in existence, using the power of the Couze river to turn the water wheel.
Founded in 1261, Lalinde was the first English bastide. Situated on the banks of the Dorgdogne, the town is also crossed by the Canal de Lalinde, constructed to bypass the dangerous rapids of Grand Thoret.