La Petite Maison Villa, Castillonnès

An hour long horse show and theatre production that is based on the rivalry between the English and the French with lively, action-packed fun.

Take this opportunity to drive the electric replicas of real boats: tug, trawler, ferry, steam Mississippi barges...The small port has everything for those who want to go out there and play sailor "for real".

100% electric and 100% silent, the infamous tuk-tuk comes to Saint Emilion to take you on a tour or the town and the vineyards that surround it.

Not only can you take a relaxing journey down the Dronne river in a canoe but you can try your hand at stand up paddle boarding or take to the cliffs and trees for some adventure above ground.

This wildlife park is dedicated to the Barbary Macaque monkey who roams free in the 20 hectares of woodland.

A trip on a petit train is the perfect way to see this small bastide town and to learn a little more about the long history of the bastide town.

This elegant and sophisticated two Michelin star restaurant offers creative dishes designed by chef Cédric Béchade, who plays with colours and textures in his cuisine.

The dining rooms allow for views of the surrounding vineyards and rolling hills. Drinks can also be enjoyed in the small library or among the chestnut trees.

Restaurant within l'Hotel Beau Site located at the heart of the mediaeval village of Rocamadour. 

In conjunction with the Hôtel Edward 1er, you would expect the restaurant to maintain the high standards and quality that the hotel upholds. That it certainly does, with twists on French classics in a spacious and friendly dining area, set inside an historical stone building, typical of the Monpazier village and surrounding region.

The restaurant boasts an innovative menu with a focus on fine local fare and seemless service. The very word Les Merles stands for honesty and delightfulness, which is reflected throughout the dining experience.

This restaurant in the old guard rooms of the Château du Viguier Royal, makes this old mansion-house kitchen alive again. The chef, Daniel Authié, creates cooking art which mixes contemporary and traditional flavours. The sommelier and head waiter, Bernard Badia, offers helpful advice on the food characteristics and complementary wines.

A magical world located in the heart of the 'Purple Perigord', hosted by the fairy mothers and created from fields of maize you can lose yourself here for hours.

Now privately owned by restoration aficionados Catherine and Jacques Guyot, this castle has been partially restored and opened for the public to enjoy.

This 16th-century château combines medieval defensive fortifications and Renaissance exuberance.

Self-titled as the "Unfinished Louvre in Périgord", this château combines medieval fortifications with an incomplete Renaissance palace.

In the paper-making village of Couze-et-Saint-Front, this traditional mill still makes paper by hand.

Perched high on a hill, this huge château was built and owned by the Gontaut-Biron family until the 20th century. Today is contains a mix of architectural styles, extravagant Renaissance and Gothic features combining with medieval. It has an interesting two-level chapel dating from the 14th century. The châeau is often used in period dramas and films.

Very much a textbook bastide village, it's laid out in a grid fashion around a central square. Eymet, as it exists today, was founded by Alphonse de Poitiers in 1270. 

Couze used to be a paper-making village and a number of its old mills are still in existence, using the power of the Couze river to turn the water wheel.

The largest town in the area, Bergerac, still retains a quaint old feel, with a change in pace in the summer months.

Founded in 1261, Lalinde was the first English bastide. Situated on the banks of the Dorgdogne, the town is also crossed by the Canal de Lalinde, constructed to bypass the dangerous rapids of Grand Thoret.

A small but beautiful medieval village built around the Cadoudin Abbey, constructed by the Cistercians in the 12th century. It's situated very close to the neighbouring larger town of Le Buisson de Cadouin

Trémolat was originally home to a 6th century hermit, Saint-Cybard, before monks built their monastery here in the 9th century.